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Micronutrients in Health and Disease

Vitamin Information

Vitamin

Functions/Roles in Metablolism

Recommended Dietary Allowance

Vitamin A

IBone growth, reproduction, immune function, eyesight

Adults: Age 19+:
Males: 900 μg
Females: 700 μg

Infants/children:
0–6 months: *400 μg
7–12 months:*500 μg
1–3 years: 300 μg
4–8 years: 400 μg
9–13 years: 600 μg
14–18 years (boys): 900 μg
14–18 years (girls): 700 μg

Pregnancy:
Age < 18 750 μg
Age 19+ 770 μg
Lactation: Age < 18 1,200 μg
Age 19+ 1,300 μg

Vitamin D

Maintenance of normal blood levels of calcium and phos–phorus; bone mineralization; cell growth, immune function

Adults:*
Ages19–50: 5 μg/200 IU
Ages 51–70: 10 μg/400 IU
Ages 70+: 15 mg/ 600 IU

Infants /children:*
1–18 years: 5 μg/200 IU

Pregnancy/
lactation:*5 μg/200 IU

Vitamin E

Antioxidant (protects cells against free radicals) plays role in immune function and in DNA repair; blood clotting

Adults:
19+ years: 15 mg

Infants/children:
0–6 months:* 4 mg
7–12 months:*5 mg
1–3 years: 6 mg
4–8 years: 7 mg
9–13 years: 11 mg
14–18 years: 15 mg

Pregnancy: 15 mg
Lactation: 19 mg

Vitamin K

Blood coagulation, bone growth

Adults: 19+ years: *
Males: 120 μg
Females: 90 μg

Infants/children:*

0–6 months: 2 μg
7–12 months: 2.5 μg
1–3 years: 30 μg
4–8 years: 55 μg
9–13 years: 60 μg
14–18 years (boys): 120 μg
14–18 years (girls): 75 μg

Pregnancy/lactation:*
Age < 18 years: 75 μg
Age 19+ years: 90 µg

Sources: National Institutes of Health, Office of Dietary Supplements Web site (http://dietary–supplements.info.nih.gov/) ⊥see Azzi A Zingg, Nonantioxidant activities of vitamin E. Curr Med Chem. 2004;11:1113–1133. Institute of Medicine. Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. Washington, D.C.: National Academies Press, 2000. Institute of Medicine, Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids. Washington, D.C.: National Academies Press, 2000.

Vitamin C

Antioxidant; synthesis of connective tissue components (e.g., collagen, elastin, fibronectin, proteoglycans)

Adults (> 19 years):
Males: 90 mg
Females: 75 mg

Infants/children:
0–6 months:*40 mg
7–12 months:*50 mg
1–3 years: 15 mg
4–8 years: 25 mg
9–13 years: 45 mg
14–18 years (boys): 75 mg
14–18 years (girls): 65mg

Pregnancy:
Age < 18: 80 mg
Age 19–50: 85 mg

Lactation:
Age < 18: 115 mg
Age 19+: 120 mg

Thiamine (B1)

Metabolism of carbohydrates and branched–chain amino acids

Adults (> 19 years):
Males: 1.2 mg
Females: 1.1 mg

Infants/children:
0–6 months:* 0.2 mg
7–12 months:* 0.3 mg
1–3 years: 0.5 mg
4–8 years: 0.6 mg
9–13 years: 0.9 mg
14–18 years (boys): 1.2 mg
14–18 years (girls): 1.1 mg

Pregnancy/lactation: 1.4 mg

Riboflavin (B2)

Coenzyme in numerous reactions

Adults (ages 19+):
Males: 1.3 mg
Females: 1.1 mg

Infants/children:
0–6 months:* 0.3 mg
7–12 months:* 0.4 mg
1–3 years: 0.5 mg
4–8 years: 0.6 mg
9–13 years (boys): 0.9 mg
14–18 years (boys): 1.3 mg
9–13 years (girls): 0.9 mg
14–18 years (girls): 1.0 mg

Pregnancy: 1.4 mg
Lactation: 1.6 mg

Niacin (B3)

Coenzyme in numerous reactions

Males > 14 years: 16 mg
Females >14 years: 14 mg

Infants/children:
0–6 months:* 2.0 mg
7–12 months:* 4.0 mg
1–3 years: 6.0 mg
4–8 years: 8.0 mg
9–13 years (boys): 12.0 mg

Pregnancy: 18 mg
Lactation: 17 mg

Pantothenic acid (B5)

Coenzyme in the metabolism of amino acids and carbohydrates

Adults:
Ages 19–50: 1.3 mg
Age 51+ (males): 1.7 mg
Age 51+ (females): 1.5 mg

Infants/children:
0–6 months:* 0.1 mg
7–12months: * 0.3 mg
1–3 years: 0.5 mg
4–8 years: 0.6 mg
9–13 (boys/girls): 1.0 mg
14–18 years (boys): 1.3 mg
14–18 years (girls): 1.2 mg

Pregnancy: 1.9 mg
Lactation: 2.0 mg

Pyridoxine (B6)

Coenzyme in the metabolism of amino acids and carbohydrates

Adults:
Ages 19–50: 1.3 mg
Age 51+ (males): 1.7 mg
Age 51+ (females): 1.5 mg

Infants/children:
0–6 months:* 0.1 mg
7–12months: * 0.3 mg
1–3 years: 0.5 mg
4–8 years: 0.6 mg
9–13 (boys/girls): 1.0 mg
14–18 years (boys): 1.3 mg
14–18 years (girls): 1.2 mg

Pregnancy: 1.9 mg
Lactation: 2.0 mg

Folic acid

Essential for DNA synthesis

Adults (ages 19+): 400 µg

Infants/children:
0–6 months:* 65 µg
7–12months:* 80 µg
1–3 years: 150 µg
4–8 years: 200 µg
9–13 years: 300 µg
14–18 years: 400 µg

Pregnancy: 600 µg
Lactation: 500 µg

Vitamin (B12)

Essential for normal blood cell formation and brain and nerve function

Adults (ages 19+): 2.4 µg

Infants/children:
0–6 months:* 0.4 µg
7–12months:* 0.5 µg
1–3 years: 0.9 µg
4–8 years: 1.2 µg
9–13 years: 1.8 µg
4–18 years: 2.4 µg

Pregnancy: 2.6 µg
Lactation: 2.8 µg

* IOM did not set an RDA for vitamins in this age group. Instead, an Adequate Intake (AI) is used. According to the Institute of Medicine, “The AI is a recommended average daily nutrient intake level, based on experimentally derived intake levels or approximations of observed mean nutrient intake by a group (or groups) of apparently healthy people that are assumed to be adequate. An AI is established when there is insufficient scientific evidence to determine an Estimated Average Requirement (EAR).”
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